Tender Details

Country: Burkina Faso
Summary: The tender is for the acquisition of food for the benefit of St-Esu. The execution time should not exceed thirty (30) days. Participation is open to all approved natural or legal persons who are not under prohibition or suspension and are in good sta
BFT Ref No: 126047551
Deadline: 17 Sep 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2025-039/Mebapln/SG/DMP
Purchaser's Detail:
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Description:
The tender is for the acquisition of food for the benefit of St-Esu. The execution time should not exceed thirty (30) days. Participation is open to all approved natural or legal persons who are not under prohibition or suspension and are in good standing with the administration. Offers must be presented in an original and two copies, accompanied by a guarantee of submission of 1,700,000 FCFA.
Documents:

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The tender is for the acquisition of food for the benefit of St-Esu. The execution time should not exceed thirty (30) days. Participation is open to all approved natural or legal persons who are not under prohibition or suspension and are in good sta - Burkinafaso Tender

The MINISTRY OF BASIC EDUCATION AND LITERACY AND PROMOTION OF NATIONAL LANGUAGES, a Government sector organization in Burkina Faso, has announced a new tender for The tender is for the acquisition of food for the benefit of St-Esu. The execution time should not exceed thirty (30) days. Participation is open to all approved natural or legal persons who are not under prohibition or suspension and are in good sta. This tender is published on BurkinafasoTenders under BFT Ref No: 126047551 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-17.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.